EKKALAK THAI CUISINE

CATERING MENU

136 Simsbury Rd.,#4B

Avon, CT 06001

Tel: (860)470-7822

www.ekkalakthaicuisine.com

 

Advise number of Trays

20-30 guests = 4-5 trays 40-50 guests = 6-7 trays 60-80 guests = 8-9 trays

30-40 guests = 5-6 trays 50-60 guests = 7-8 trays 80-100 guests = 9-10 trays

APPETIZERS  

Crab Rangcoon:  Stuffed w/cream cheese & crabmeat                      (1 order= 7 pieces)

10 order $60       20  order $120   30 order $180

 

Spring Rolls: Fried vegetable roll wrapped in wheat paper

10 pieces $10     20  pieces $20    30 pieces $30

 

Chicken Stays: Chicken strips marinated w/spices and curry

15 pieces $25     20 pieces $30     30 pieces $50

 

Thai Ravioli: Fried dumplings in wheat paper stuffed w/ ground pork

12 pieces $15     24 pieces $30     36 pieces $45

 

Shrimp in the Blanket: Shrimp wrapped in wheat paper

12 pieces $15     24 pieces $30     36 pieces $45

 

Thai wings: Deep fried marinated chicken wing                     1 order = 7 pieces

10 order $60

 

Fried tofu: Fresh tofu deep-fried               Full tray = $50

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SALAD 

Green papaya Salad 

: Papaya, tomato, fresh chili, peanut, lime juice served w/ fresh lettuce and crispy pork

$25

 

Spicy Beef Salad  

: Hot and sour grilled beef overr a bed of lettuce, tomato, scallions, cilantro, mint and lime juice

$30

 

Laab Salad 

: Minced chicken w/ground roasted rice, crushed chili and lime juice, mint,cilantro and red onion

$30

 

Crispy chicken Salad  

: Crispy chicken tossed w/lime juice,onion,scallions, Thai chili,cilantro,mint and tomatoes

$30

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NOODLE & FRIED RICE

Chicken OR Pork:              Full tray = $65    Half tray = $30

Beef:     Full tray =$65     Half tray = $30

Shrimp: Full tray =$75     Half tray = $35

Vegetable OR Tofu:         Full tray =  $55   Half tray = $25

 

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THAI FAVORITES OR CURRY  

 

Chicken OR Pork:              Full tray = $70    Half tray = $35

Beef:     Full tray = $70    Half tray = $35

Shrimp: Full tray = $80    Half tray = $40

Vegetable OR Tofu:         Full tray =$60     Half tray = $30

 

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                                                                                           DESSERTS                                                                                                                                                                                         

Mango with Sticky Rice: Full tray = $60    Half tray = $30

 

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BEVERAGES     

Order include ice, and cream as needed 1/2 gallon serves about 8-10 guests

Sweet Thai ice tea:          Full gallon = $40                Half gallon =$20